{"id":206,"date":"2009-03-14T23:21:00","date_gmt":"2009-03-14T23:21:00","guid":{"rendered":"https:\/\/cooleysekula.net\/cooking\/?p=206"},"modified":"2020-12-23T23:22:47","modified_gmt":"2020-12-23T23:22:47","slug":"lexington-red-sauce","status":"publish","type":"post","link":"https:\/\/cooleysekula.net\/cooking\/index.php\/2009\/03\/14\/lexington-red-sauce\/","title":{"rendered":"Lexington Red Sauce"},"content":{"rendered":"\n<p><strong>Ingredients:<\/strong><br>1 cup cider vinegar<br>1\/3 cup ketchup<br>1\/4 cup water<br>2 tsp sugar<br>1\/2 tsp salt<br>1\/2 tsp black pepper<br>1\/4 tsp crushed red pepper<\/p>\n\n\n\n<p><strong>Directions:<\/strong><br>Combine all ingredients in a medium sauce pan. Bring<br>to boil. Cook until reduced to 1.25 cups (about 5 minutes).<\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"entry-summary\">\nIngredients:1 cup cider vinegar1\/3 cup ketchup1\/4 cup water2 tsp sugar1\/2 tsp salt1\/2&hellip;\n<\/div>\n<div class=\"link-more\"><a href=\"https:\/\/cooleysekula.net\/cooking\/index.php\/2009\/03\/14\/lexington-red-sauce\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &ldquo;Lexington Red Sauce&rdquo;<\/span>&hellip;<\/a><\/div>\n","protected":false},"author":1,"featured_media":207,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-206","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","entry"],"_links":{"self":[{"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/posts\/206","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/comments?post=206"}],"version-history":[{"count":1,"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/posts\/206\/revisions"}],"predecessor-version":[{"id":208,"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/posts\/206\/revisions\/208"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/media\/207"}],"wp:attachment":[{"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/media?parent=206"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/categories?post=206"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/tags?post=206"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}