{"id":100,"date":"2009-03-14T22:16:00","date_gmt":"2009-03-14T22:16:00","guid":{"rendered":"https:\/\/cooleysekula.net\/cooking\/?p=100"},"modified":"2020-12-23T22:17:35","modified_gmt":"2020-12-23T22:17:35","slug":"sour-cream-pound-cake-with-rum-glaze","status":"publish","type":"post","link":"https:\/\/cooleysekula.net\/cooking\/index.php\/2009\/03\/14\/sour-cream-pound-cake-with-rum-glaze\/","title":{"rendered":"Sour Cream Pound Cake with Rum Glaze"},"content":{"rendered":"\n<p><strong>Ingredients:<\/strong><br>CAKE:<br>cooking spray<br>3 tbsp dry breadcrumbs<br>3 C cake flour<br>1 tsp baking powder<br>1\/4 tsp baking soda<br>1\/4 tsp salt<br>3\/4 C butter, softened<br>2 C granulated sugar<br>3 large eggs<br>1\/4 C fat-free milk<br>1 tbsp dark rum<br>2 tsp vanilla extract<br>1 C fat-free sour cream<\/p>\n\n\n\n<p><strong>Directions:<\/strong><\/p>\n\n\n\n<p><strong>Nutritional Information:<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<div class=\"entry-summary\">\nIngredients:CAKE:cooking spray3 tbsp dry breadcrumbs3 C cake flour1 tsp baking powder1\/4 tsp&hellip;\n<\/div>\n<div class=\"link-more\"><a href=\"https:\/\/cooleysekula.net\/cooking\/index.php\/2009\/03\/14\/sour-cream-pound-cake-with-rum-glaze\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &ldquo;Sour Cream Pound Cake with Rum Glaze&rdquo;<\/span>&hellip;<\/a><\/div>\n","protected":false},"author":1,"featured_media":101,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-100","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","entry"],"_links":{"self":[{"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/posts\/100","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/comments?post=100"}],"version-history":[{"count":1,"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/posts\/100\/revisions"}],"predecessor-version":[{"id":102,"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/posts\/100\/revisions\/102"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/media\/101"}],"wp:attachment":[{"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/media?parent=100"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/categories?post=100"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/cooleysekula.net\/cooking\/index.php\/wp-json\/wp\/v2\/tags?post=100"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}