Ingredients:Sausage:1 1/2 tbsp Hungarian sweet paprika2 tbsp minced garlic3 tbsp dry red…
Author: jodi (page 8)
Marinara Sauce
Ingredients:6.5 lbs tomatoes3 tbsp olive oil5 garlic cloves or 1 medium onion,…
Lemongrass Shrimp over Rice Vermicelli and Vegetables
Ingredients:SHRIMP:1/3 C Thai fish sauce1/4 C sugar2 tbsp finely chopped peeled fresh…
Kung Pao Chicken
Ingredients:1 tbsp canola oil, divided4 cups broccoli florets1 tbsp ground fresh ginger2…
Jambalaya: Chicken and Andouille Jambalaya
Ingredients:2 tbsp canola oil1.5 cups (7.5 oz) andouille sausage, cut inot 1/4…
Italian Meat Loaf (Better than Steve’s Mom’s)
Ingredients:1 egg, beaten8 oz. tomato sauce, divided1/2 cup dry bread crumbs1/2 cup…
General Tso’s Chicken
Ingredients:Sauce:1/2 cup cornstarch1/4 cup water1.5 tsp minced garlic1.5 tsp minced ginger root…
Fennel-Paprika Spice Rub
Ingredients:2 tsp dark brown sugar2 tsp crushed fennel seeds1 1/2 tsp sweet…
Crab and Cheese Stuffed Shells
Ingredients:16 oz. jumbo shells4 cups ricotta cheese18 oz. Shredded mozzarella cheese2 eggs1/3…
Skillet Chicken Breast Aglio e Olio
Ingredients:6 (6 oz) skinless, boneless, chicken breast halves1/2 tsp salt, divided1/3 cup…