jodi – Page 7 – Jodi's Cookbook

Jodi's Cookbook
The (collected) recipes of Jodi Cooley-Sekula

jodi – Page 7 – Jodi's Cookbook

Jodi's Cookbook
The (collected) recipes of Jodi Cooley-Sekula
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Author: jodi (page 7)

Spaghetti Squash Gratins with Chunky Tomato Sauce

Ingredients:2 lb spaghetti squash1 tsp olive oil2 garlic cloves, minced1 tsp kosher…
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Swiss Chard Spanakopita

Ingredients:Cooking spray1 tbsp olive oil2.25 cups minced white onion3/4 cup minced green…
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Singapore Noodles

Ingredients:4 dried or fresh shiitake mushrooms6 oz fine dry rice vermicelli3 tbsp…
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Salmon: Ginger-Orange Mustard Glaze

Ingredients:1/4 cup orange juice1/4 cup soy sauce1/4 cup sherry1/4 cup Dijon mustard2…
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Seafood: Chipotle Shrimp with Zucchini & Chorizo

Ingredients:1/2 c. low-salt chicken broth1/2 small chipotle, seeded and minced, plus 2…
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Ribs: Short Rib Ragu

Ingredients:3 to 4 lbs meaty bone-in beef short ribssaltpepper2 tbsp olive oil3…
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Quesadillas: Peach and Brie with Lime-Honey Dipping Sauce

Ingredients:Sauce: 2 tbsp honey2 tsp fresh lime juice1/2 tsp graded lime rind…
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Pork Chops with Carolina Rub

Ingredients:1 tsp garlic powder1 tsp onion powder1 tsp sugar1 tsp paprika1 tsp…
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Barbecued Pork

Ingredients:1 to 1.25 lb pork tenderloin, trimmed1/4 cup soy sauce1/4 cup honey1…
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Pizza: Nectarine and Prosciutto

Ingredients:3/4 cup shredded provolone cheese1/4 cup crumbled blue cheeseyellow cornmeal for dusting3…
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