jodi – Page 3 – Jodi's Cookbook

Jodi's Cookbook
The (collected) recipes of Jodi Cooley-Sekula

jodi – Page 3 – Jodi's Cookbook

Jodi's Cookbook
The (collected) recipes of Jodi Cooley-Sekula
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Author: jodi (page 3)

Air Fryer Pretzel Chicken Schnitzel

Ingredients: 1 lb boneless chicken breast (2 breasts) 1/2 tsp salt 1/2…
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Chocolate Chip Irish Cream Pound Cake

Ingredients: 1/4 C mini chocolate chips 1 tsp cake flour 2 3/4…
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Pomegranate Gimlet

Ingredients: 1.5 oz gin 1 oz pomegranate juice 1 oz lime juice…
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Beet and Cream Cheese Hummus

Ingredients: 6 oz beet 15.5 oz can chickpeas, rinsed and drained 1/3…
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Oatmeal Cream Pies

Cookie Ingredients: 2 cups whole wheat flour 2 cups oatmeal 2 tsp…
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Moroccan Fish in Spicy Tomato Sauce

Ingredients: 1 lb fish 1/2 C chopped onion 1 tsp minced garlic…
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Greens and Ricotta Gnundi

12 oz ricotta cheese 1/2 cup flour 1 oz Parmesan cheese, grated…
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Mac and Cheese with Roasted Tomatoes (AKA: Jolene’s Shrapnelroni and Cheese)

Ingredients:Cooking spray8 plum tomatoes, cut into 1/4-in. thick slices1 tbsp olive oil1…
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Salted Lavender-Lemon Sandwich Cookies

Ingredients:Cookies:12 tablespoons unsalted butter (room temp)1 cup granulated sugar1/4 cup honey1 large…
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Spice Cupcakes with Sugared Cranberries

IngredientsFor Sugared Cranberries:24 Cranberries3/4 cup sugar1/2 cup water For Cupcakes:1 1/4 cup…
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