Ingredients:
salad
8 oz vegetable twist noodles
2 medium tomatoes, diced
1 green pepper, diced
1/2 cup black olives
1/2 large red onion
3/4 cup feta cheese, crumbled
dressing
6 tbsp. (3/8 cup) olive oil
1/2 tsp. dried dill
1/2 tsp. black pepper
2/3 cup cider vinegar
1/4 cup sugar
1/2 tsp. dried parsley
1/2 tsp. onion powder
Directions:
dressing
1. Combine all ingredients in leak proof jar with lid. Shake well to mix. Refrigerate overnight for best flavor.
salad
2. Combine all ingredients in a large bowl.
3. Add dressing just before serving and toss gently.